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Restaurant Week deals begin today in Greenville
The Greenville News - Greenville, S.C.
Author: Lillia Callum-Penso
Date: Jan 16, 2012
Start Page: n/a
Section: LIFE
Text Word Count: 272
Abstract (Document Summary)

If Devereaux's, for example, has always been on the back burner, this week you can try the butternut squash risotto with duck confit, a pistachio-crusted pork and a pumpkin and spice creme brulee. Or, maybe you've been wanting to try Stella's Southern Bistro in Simpsonville.

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